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Clarke Moyer’s World Famous Apple Crisp Recipe

Tools: Apple Peeler, Cuter, & Corer 8×8 inch wide 2.75 inch deep Pyrex baking pan 4 Quart Pyrex Mixing Bowl Measuring Spoons: 1/8th TSP, 1 TSP, 1 TBSP Measuring Cups: ½ Cup and 1/3rd Cup 6 Inch Chef’s Knife Ingredients: Filling 3X Granny Smith Apples 3X Golden Delicious Apples 3 TBSP Granulated Sugar 1 TSP Ground Cinnamon 1/8th TSP Fine Salt Crumble 1 Cup Quaker Old Fashioned Oats 1 Cup Compacted Light Brown Sugar 2/3rd Cup All-purpose Flour 1 Stick Unsalted Butter 1/4th TSP Fine Salt Directions: Pre-Heat the oven to 350°F and arrange a rack in the middle. Peel, Core and Cut Apples. Combine...
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